Nutrition Facts for Sushi roll with crispy topping
Image of Sushi roll with crispy topping

Sushi roll with crispy topping

Item Rating: 69/100

One cup of Sushi roll with crispy topping is around 238 grams and contains approximately 476 calories, 19 grams of protein, 16 grams of fat, and 63 grams of carbohydrates.

Sushi Roll With Crispy Topping is a delectable fusion of flavors, combining traditional Japanese sushi elements with a satisfying crunch. Each roll features vinegared rice expertly wrapped around fresh seafood, vibrant vegetables, and creamy avocado, creating a delightful contrast in textures. It's topped with a crispy tempura finish that adds an irresistible crunch and a burst of flavor. Originating from Japanese cuisine, this dish is not only delicious but also offers nutritional benefits, as it’s rich in omega-3 fatty acids, vitamins, and minerals. Indulge in this enticing sushi roll that brings both tradition and innovation to your plate!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 15.8731g 0%
Saturated Fat 3.1745g 0%
Polyunsaturated Fat g
Cholesterol 31.746mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 63.4921g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 7.9364g
Protein 19.0476g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 1.5874mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%