1 serving (200 grams) contains 250 calories, 4.0 grams of protein, 6.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.1 g | 9% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 352.9 mg | 15% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 5.9 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.2 mg | 6% | |
Potassium | 470.6 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sushi Roll with Avocado and Sweet Potato is a delicious fusion of flavors inspired by Japanese cuisine. This vegetarian-friendly roll features creamy avocado, roasted or steamed sweet potato, and seasoned sushi rice wrapped in a sheet of nutrient-rich nori. Known for its vibrant, natural ingredients, this roll offers a good source of healthy fats from avocado, fiber, and essential vitamins like A and C from sweet potato. Sushi rice brings a boost of energy from carbohydrates, but due to sugar and vinegar used in its preparation, it should be consumed in moderation. This roll is lighter on calories compared to protein-heavy sushi options, making it ideal for a light meal or snack. Enjoy this wholesome choice to satisfy cravings while incorporating plant-based nutrition into your diet!