Sushi roll with avocado and eel
One cup of Sushi roll with avocado and eel is around 237 grams and contains approximately 394 calories, 19 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.
Sushi Roll With Avocado And Eel is a delightful fusion of flavors, combining the rich, tender eel with creamy, buttery avocado, all wrapped in a layer of perfectly seasoned sushi rice. Originating from Japanese cuisine, this roll offers a delicious contrast of textures, with the eel's umami taste beautifully complementing the smoothness of the avocado. Packed with omega-3 fatty acids, this roll not only tantalizes your taste buds but also provides heart-healthy benefits. So indulge in this exquisite sushi experience that is both satisfying and nutritious!
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