Sushi roll with avocado and eel

Sushi roll with avocado and eel

Dinner

Item Rating: 72/100

One cup of Sushi roll with avocado and eel is around 237.4 grams and contains approximately 442.4 calories, 19.2 grams of protein, 19.2 grams of fat, and 45.5 grams of carbohydrates.

Sushi Roll With Avocado And Eel is a delightful fusion of flavors, combining the rich, tender eel with creamy, buttery avocado, all wrapped in a layer of perfectly seasoned sushi rice. Originating from Japanese cuisine, this roll offers a delicious contrast of textures, with the eel's umami taste beautifully complementing the smoothness of the avocado. Packed with omega-3 fatty acids, this roll not only tantalizes your taste buds but also provides heart-healthy benefits. So indulge in this exquisite sushi experience that is both satisfying and nutritious!

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442.4
calories
19.2
protein
45.5
carbohydrates
19.2
fat

Nutrition Information

1 cup (237.4g)
Calories
442.4
% Daily Value*
Total Fat 19.2 g 24%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 59.6 mg 19%
Sodium 713.1 mg 31%
Total Carbohydrates 45.5 g 16%
Dietary Fiber 5.1 g 18%
Sugars 6.1 g
protein 19.2 g 38%
Vitamin D 0 mcg 0%
Calcium 24.2 mg 1%
Iron 1.8 mg 10%
Potassium 202.0 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

42.2%
17.8%
40.0%
Fat: 172 cal (40.0%)
Protein: 76 cal (17.8%)
Carbs: 182 cal (42.2%)