1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.5 mg | 10% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sushi king sushi with spicy topping
Sushi King’s Sushi With Spicy Topping is a flavorful fusion dish rooted in Japanese cuisine, enhanced with a kick of heat for spice lovers. This sushi roll features vinegared rice layered with fresh ingredients like raw or cooked fish, seafood, or tofu, paired with crisp vegetables such as cucumber or avocado. The topping is a tangy, creamy, spicy blend, often incorporating chili sauce, mayonnaise, and seasonings. Nutritionally, this dish can provide omega-3 fatty acids, essential vitamins, and minerals from the seafood and vegetables. However, the spicy topping may add extra calories and fat due to its mayonnaise base. Sodium levels might also be heightened depending on the sauces used. Ideal for those seeking bold flavors, Sushi With Spicy Topping offers a balanced indulgence when enjoyed in moderation, combining the tradition of sushi-making with modern culinary flair.
