Nutrition Facts for Suppennudeln
Image of Suppennudeln

Suppennudeln

Item Rating: 79/100

One cup of Suppennudeln is around 250 grams and contains approximately 910 calories, 31 grams of protein, 3.8 grams of fat, and 188 grams of carbohydrates.

Suppennudeln are delightful German soup noodles that bring warmth and comfort to any bowl. Made from simple ingredients like flour, water, and eggs, these noodles are soft and tender, perfect for soaking up rich broths. Traditionally found in hearty soups, they are a staple in German cuisine, often paired with vegetables and meats for a nutritious meal. While they provide carbohydrates for energy, moderation is key, as they can be high in calories. Enjoy them as a delicious way to boost your soup, bringing both flavor and heartiness to your dining experience!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 910
Total Fat 3.75g 0%
Saturated Fat 0.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 15mg 0%
Total Carbohydrate 188g 0%
Dietary Fiber 8g 0%
Total Sugars 6.75g
Protein 31.25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.25mg 0%
Potassium 557.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.7%
Protein: 13.7%
Carbs: 82.6%