1 serving (1 grams) contains 0 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sup suhun
Sup Suhun, a traditional Indonesian clear soup, is a light and flavorful dish commonly made with glass noodles (suhun), shredded chicken, vegetables, and a fragrant broth seasoned with garlic, shallots, and spices. Originating from Indonesia, this comforting soup is a staple in many households, often enjoyed as a nourishing meal or appetizer. The glass noodles, made from mung bean starch, are low in fat and gluten-free, making them a suitable option for various dietary needs. Packed with lean protein from the chicken and vitamins from vegetables like carrots and celery, Sup Suhun is a relatively healthy dish. However, its sodium content may vary depending on the broth used, so moderation is key for individuals monitoring salt intake. Light, warm, and satisfying, Sup Suhun provides a delightful way to enjoy a wholesome balance of nutrients in a single bowl.
