1 serving (70 grams) contains 200 calories, 7.0 grams of protein, 4.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
675.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1013.5 mg | 44% | |
| Total Carbohydrates | 118.2 g | 42% | |
| Dietary Fiber | 10.1 g | 36% | |
| Sugars | 6.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 67.6 mg | 5% | |
| Iron | 6.8 mg | 37% | |
| Potassium | 337.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sunflower bread roll
Sunflower Bread Rolls are wholesome, flavorful baked goods inspired by European traditions, often associated with hearty, homemade bread recipes. These rolls are made from a blend of whole wheat and all-purpose flour, sunflower seeds, yeast, salt, and a touch of honey or sugar for natural sweetness. Sunflower seeds provide a nutritional boost, being rich in healthy fats, protein, and essential vitamins such as Vitamin E. Their nutty, slightly earthy flavor complements the soft, airy texture of the bread. A healthier alternative to processed breads, Sunflower Bread Rolls are high in fiber and contain no artificial additives, promoting digestive health and sustained energy. While they are generally low in saturated fats, the calorie content can vary depending on added fats or sweeteners. Perfect for pairing with soups or salads, these rolls strike a balance between nutritious and indulgent, making them a delightful addition to any meal.
