1 serving (30 grams) contains 80 calories, 1.0 grams of protein, 7.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 15.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 787.4 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sundried tomato dressing
Sundried Tomato Dressing is a flavorful condiment inspired by Mediterranean cuisine, known for its vibrant taste and rich, sun-kissed tomato essence. Typically made from sundried tomatoes, olive oil, vinegar, garlic, herbs like basil or oregano, and a touch of sweetener, this dressing pairs well with salads, grains, and roasted vegetables. Packed with antioxidants such as lycopene from the sundried tomatoes, and heart-healthy fats from olive oil, it offers nutritional benefits while enhancing dishes with its bold, tangy taste. However, it can be high in sodium or added sugars, depending on the recipe or brand, so moderation is key. Often gluten-free and plant-based, Sundried Tomato Dressing is a versatile option for those seeking Mediterranean-inspired flavors with a health-conscious approach.
