1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sun harvest cheddar
Sun Harvest Cheddar is a rich, flavorful cheese crafted from premium-quality cow's milk. Renowned for its smooth texture and bright, tangy taste, this cheddar is a versatile ingredient widely used in Western cuisine, particularly in recipes like casseroles, sandwiches, and salads. A source of calcium and protein, Sun Harvest Cheddar promotes strong bones and muscle health. However, it is also relatively high in saturated fat and sodium, so moderation is key when incorporating it into a balanced diet. Free from artificial additives, this cheese maintains a wholesome profile, making it a popular choice for those seeking natural options. Whether enjoyed as a snack or melted into your favorite dish, Sun Harvest Cheddar combines nutrition with indulgence, offering a delicious way to elevate everyday meals.
