1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
420.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.0 g | 23% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 510.5 mg | 22% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 6.0 g | 21% | |
Sugars | 6.0 g | ||
protein | 6.0 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60.1 mg | 4% | |
Iron | 1.5 mg | 8% | |
Potassium | 150.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sun Chips Whole Grain Cheddar combine the rich flavor of cheddar cheese with the satisfying crunch of multigrain chips. Made with whole grains such as corn, whole wheat, brown rice, and oats, these chips offer a heartier snack option compared to traditional potato chips. Originating from American snack food culture, they are crafted to deliver a unique texture and a bold taste. Each serving contains 140 calories and provides 18 grams of whole grains, contributing fiber that may support digestive health. However, like many snack foods, they contain added salt and fats, with 6 grams of total fat and 210 mg of sodium per serving. While not a low-calorie or low-sodium option, Sun Chips Whole Grain Cheddar can be enjoyed in moderation as a flavorful snack choice that offers a small nutritional boost from its multigrain base.