Sun-dried tomato and feta stuffed portobello mushrooms
One cup of Sun-dried tomato and feta stuffed portobello mushrooms is around 237 grams and contains approximately 315 calories, 13 grams of protein, 19 grams of fat, and 24 grams of carbohydrates.
Sun-Dried Tomato And Feta Stuffed Portobello Mushrooms are a delicious Mediterranean-inspired dish that combines rich, earthy portobello mushrooms with the tangy flavor of sun-dried tomatoes and creamy feta cheese. This dish is not only bursting with flavor but is also packed with nutrients. Portobello mushrooms provide a good source of antioxidants and dietary fiber, while sun-dried tomatoes offer vitamins A and C. With a delicious mix of herbs and spices, this stuffed delight is low in carbs and high in taste, making it a fantastic option for a healthy appetizer or light meal. Enjoy the vibrant flavors of the Mediterranean in every bite!
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