Nutrition Facts for Sukya beef plate
Image of Sukya beef plate

Sukya beef plate

Item Rating: 65/100

One cup of Sukya beef plate is around 240 grams and contains approximately 480 calories, 20 grams of protein, 24 grams of fat, and 40 grams of carbohydrates.

Sukya Beef Plate is a delicious fusion dish that combines tender slices of marinated beef, grilled to perfection, served over a bed of fragrant rice. Originating from the vibrant flavors of Asian cuisine, this plate also features a colorful array of fresh vegetables, offering a satisfying crunch. Rich in protein and packed with essential nutrients, the Sukya Beef Plate provides a balanced meal option. While the beef is succulent and satisfying, the dish is complemented by a light, savory sauce that enhances the flavors without overwhelming them. Enjoy a hearty yet wholesome dining experience with the Sukya Beef Plate!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 24g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 64.0001mg 0%
Sodium 960mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 2.4g 0%
Total Sugars 4.0001g
Protein 19.9999g 0%
Vitamin D 40.0001IU 0%
Calcium 79.9999mg 0%
Iron 2.4mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%