1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Suklaakeksi
Suklaakeksi, a delicious Finnish chocolate cookie, combines rich cocoa flavors with a satisfying crunch. Typically crafted from flour, sugar, butter, eggs, cocoa powder, and chocolate chips, these cookies are a beloved treat in Finland. Known for their indulgent sweetness, Suklaakeksi is often enjoyed with coffee or milk, making it a popular snack or dessert. While its primary ingredients provide energy through carbohydrates and fats, Suklaakeksi is more of a comfort food than a health food. The high sugar and saturated fat content make it a treat best enjoyed in moderation. However, the cocoa used in the cookies can provide small amounts of antioxidants, offering a minor health benefit. Perfect for those with a sweet tooth, Suklaakeksi serves as a delightful indulgence rooted in Finnish culinary tradition.
