Nutrition Facts for Sukiyaki beef slices
Image of Sukiyaki beef slices

Sukiyaki beef slices

Item Rating: 61/100

One cup of Sukiyaki beef slices is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Sukiyaki Beef Slices are tender, thinly sliced strips of beef, perfect for simmering in a savory broth. Originating from Japan, this beloved dish combines soy sauce, sugar, and mirin, creating a rich, flavorful experience. Traditionally cooked with fresh vegetables like bok choy and mushrooms, Sukiyaki not only tantalizes your taste buds but also offers a healthy balance of protein and vitamins. Enjoy it with tofu and noodles for a delightful meal that warms the soul. Dive into the essence of Japanese cuisine with every delicious bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%