One cup of Sukiya cheese gyudon small is around 236.7 grams and contains approximately 473.4 calories, 17.8 grams of protein, 20.7 grams of fat, and 53.3 grams of carbohydrates.
Sukiya Cheese Gyudon Small is a delightful twist on a classic Japanese dish. This savory beef bowl features tender slices of succulent beef simmered in a rich, flavorful sauce, served over a bed of steaming rice. Topped with melted cheese for a creamy finish, this dish combines comfort and indulgence. Originating from Japan, gyudon offers a balance of protein and carbs, making it a filling meal. While the cheese adds richness, the dish is still lower in calories compared to many fast foods. Perfect for a quick, satisfying lunch or dinner, Sukiya Cheese Gyudon Small is a tasty fusion of tradition and modern flavors!
Calories |
473.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.7 g | 26% | |
Saturated Fat | 8.9 g | 44% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 59.2 mg | 19% | |
Sodium | 1183.4 mg | 51% | |
Total Carbohydrates | 53.3 g | 19% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 5.9 g | ||
protein | 17.8 g | 35% | |
Vitamin D | 1184.0 mcg | 5920% | |
Calcium | 177.5 mg | 13% | |
Iron | 3.0 mg | 16% | |
Potassium | 355.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.