1 serving (5 grams) contains 20 calories, 0.0 grams of protein, 0.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 238.1 g | 86% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 214.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugus
Sugus is a popular chewy candy originating from Switzerland, created by the Swiss chocolate company Suchard in 1931. This fruit-flavored treat comes in various vibrant colors, each representing a specific flavor, such as strawberry, orange, lemon, pineapple, and raspberry. Sugus candies are made primarily from sugar, glucose syrup, palm oil, and natural or artificial flavorings. While they offer a quick burst of sweetness and are a fun snack for all ages, Sugus candies are high in sugar, making them a source of simple carbohydrates that provide immediate energy but lack essential nutrients like vitamins, fiber, or protein. Due to their sugar content, excessive consumption may contribute to tooth decay and weight gain when not enjoyed in moderation. These candies are best reserved for occasional indulgence within a balanced diet.
