Sugar snap peas sauteed
One cup of Sugar snap peas sauteed is around 250 grams and contains approximately 175 calories, 7.5 grams of protein, 7.5 grams of fat, and 25 grams of carbohydrates.
Sugar Snap Peas Sauteed are a vibrant, crunchy delight that showcases the freshness of spring produce. Made with tender, sweet sugar snap peas, a touch of garlic, and a splash of sesame oil, this dish hails from Asian cuisine, where quick stir-frying locks in flavor and nutrients. Packed with vitamins A and C, fiber, and antioxidants, these peas are a guilt-free addition to any meal. Enjoy them as an appetizer or a colorful side dish that adds both taste and nutrition to your table. Perfectly sautéed, they offer a satisfying snap with each bite!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 175 |
| Total Fat 7.5g | 0% |
| Saturated Fat 1.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 500mg | 0% |
| Total Carbohydrate 25g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 10g | |
| Protein 7.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 5mg | 0% |
| Potassium 500mg | 0% |
Source of Calories