Sugar free white cake
One cup of Sugar free white cake is around 238 grams and contains approximately 595 calories, 12 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.
Sugar Free White Cake is a delightful dessert that satisfies your sweet tooth without the guilt! Made with almond flour and a touch of vanilla, this light and fluffy cake is perfect for any occasion. Originating from classic baking traditions, it’s reimagined to fit a healthier lifestyle. Sweetened naturally with alternatives like erythritol, it’s low in carbs and free from refined sugars, making it ideal for those watching their sugar intake. Enjoy a slice that’s not only delicious but also aligns with your health goals, proving that indulgence can be guilt-free!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 0g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 119.0476mg | 0% |
Source of Calories