1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 35.7 g | 178% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 595.2 mg | 25% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 0 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 47.6 mcg | 238% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge guilt-free with our Sugar-Free White Cake paired with rich Buttercream Frosting. This classic dessert offers a moist, fluffy vanilla base crafted from premium flour, eggs, milk, and natural sugar substitutes, making it suitable for those managing sugar intake. Inspired by traditional Western baking, the buttercream frosting delivers a creamy sweetness using unsalted butter, sugar alternatives, and a touch of vanilla extract for a smooth finish. While sugar-free options help reduce added sugars, this treat is still moderate in calories and fats, primarily due to the butter and flour content. Ideal for celebrations or anytime you're craving a classic dessert, it balances nostalgic flavors with a mindful approach to sweetness. Enjoy a slice with less of the worry and all of the flavor!