1 serving (12 grams) contains 10 calories, 0.0 grams of protein, 0.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugar free cool whip
Sugar Free Cool Whip is a light whipped topping known for its creamy texture and versatility. Originating from the United States, it is often used to enhance desserts, fruits, or beverages with a fluffy, sweet addition. This sugar-free version contains water, corn syrup, hydrogenated oils, natural and artificial flavors, and stabilizers to maintain its consistency. Despite being sugar-free, it still includes carbohydrates from corn syrup solids. Its low-calorie profile makes it a popular option for those monitoring their calorie intake, though it is not a significant source of nutrients such as protein, fiber, or vitamins. While convenient and satisfying for sweet cravings, it contains processed ingredients like hydrogenated oils, which are linked to trans fats, so moderation is advised. Ideal for low-sugar diets, it provides an alternative to traditional whipped toppings without compromising on taste.
