1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge guilt-free with our Sugar-Free Cookie, crafted for those seeking a healthier dessert option without compromising on flavor. These cookies are made with almond flour, a hint of vanilla extract, and natural sugar substitutes like erythritol or stevia, ensuring sweetness without added sugar. Originating from modern health-conscious baking trends, they're inspired by American classics but tailored for low-carb and diabetic-friendly lifestyles. Packed with fiber, healthy fats, and fewer calories than traditional cookies, they make a nutritious snack or dessert choice. However, enjoy in moderation, as the sugar substitutes may cause digestive sensitivity for some. Perfect for ketogenic diets or anyone cutting down sugar, these cookies highlight the delicious balance between health and taste!