One cup of Sugar free chocolate cake with sugar free icing is around 235.3 grams and contains approximately 735.3 calories, 14.7 grams of protein, 44.1 grams of fat, and 88.2 grams of carbohydrates.
Sugar Free Chocolate Cake With Sugar Free Icing is a delicious and indulgent dessert that satisfies your sweet tooth without the added sugar. Made with rich cocoa powder, almond flour, and wholesome ingredients, this cake is a healthier alternative for everyone, including those watching their sugar intake. Topped with a creamy sugar-free icing, it's perfect for special occasions or a guilt-free treat. Originating from classic baking traditions, this guiltless delight allows you to enjoy a slice of chocolate happiness while keeping your health in check. Enjoy the delightful flavor and moist texture, knowing you’re making a smart choice!
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.1 g | 56% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 88.2 g | 32% | |
| Dietary Fiber | 14.7 g | 52% | |
| Sugars | 0 g | ||
| protein | 14.7 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 147.1 mg | 11% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 441.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
