1 serving (15 grams) contains 35 calories, 0.0 grams of protein, 0.0 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
550.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 471.7 mg | 20% | |
| Total Carbohydrates | 220.1 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugar free caramel
Sugar Free Caramel is a rich, creamy treat that delivers the classic taste of caramel without the addition of traditional sugar. Made from alternative sweeteners like stevia, monk fruit extract, or sugar alcohols, it retains its buttery flavor and smooth texture, often incorporating ingredients such as heavy cream, butter, vanilla extract, and salt. Commonly associated with desserts and confections in Western cuisine, this variation caters to those seeking a low-carb or diabetic-friendly option. While its sweetness comes with fewer calories and a reduced impact on blood sugar levels, some individuals may experience digestive sensitivity to sugar alcohols, depending on the formulation. Sugar Free Caramel provides a guilt-free way to enjoy a timeless indulgence, pairing well with beverages, baked goods, or a simple drizzle over fruits. Always check labels for exact nutritional content and ingredient specifics.
