Nutrition Facts for Sugar free cake
Image of Sugar free cake

Sugar free cake

Item Rating: 64/100

One cup of Sugar free cake is around 235 grams and contains approximately 588 calories, 12 grams of protein, 35 grams of fat, and 71 grams of carbohydrates.

Sugar Free Cake is a delicious and guilt-free treat that satisfies your sweet tooth without the added sugars. Made with wholesome ingredients like almond flour, natural sweeteners such as erythritol or stevia, and rich cocoa, this cake delivers all the flavor with none of the guilt. Originating from health-conscious culinary trends, it’s perfect for those watching their sugar intake, whether for dietary needs or lifestyle choices. Packed with protein and healthy fats, Sugar Free Cake is a delightful option that indulges your cravings while keeping your health in check. Enjoy a slice of happiness—without the sugar!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 588.2353
Total Fat 35.2941g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 0g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 7.3%
Carbs: 43.6%