1 serving (240 grams) contains 2 calories, 0.3 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
2.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 5.0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0.3 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 4.0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 116.0 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sugar-Free Black Coffee is a simple yet robust beverage made from brewed coffee beans and water, without additives like sugar, milk, or cream. Originating from Ethiopia, coffee has gained worldwide popularity and is integral to various cultures, including Italian espresso traditions and American coffee house customs. Rich in antioxidants like polyphenols, black coffee can support heart health and reduce inflammation when consumed in moderation. It’s naturally low in calories and carbohydrates, making it suitable for weight management or ketogenic diets. Black coffee also contains caffeine, offering a stimulating boost to mental focus and physical energy, but excessive intake may lead to jitteriness or disrupted sleep. Its unaltered, earthy flavor highlights the unique character of the coffee bean’s roast and region, making it a staple for purists and health-conscious individuals alike. Simple, bold, and versatile, sugar-free black coffee embodies both tradition and modern healthy living.