Sugar free banana bread
One cup of Sugar free banana bread is around 240 grams and contains approximately 470 calories, 9.6 grams of protein, 14 grams of fat, and 77 grams of carbohydrates.
Sugar Free Banana Bread is a delicious and nutritious twist on a classic favorite. Made with ripe bananas, whole wheat flour, and natural sweeteners like applesauce or monk fruit, this bread is perfect for those looking to cut down on sugar without sacrificing flavor. Originating from traditional American baking, it's packed with potassium and fiber, making it a heart-healthy choice. With its moist texture and warm banana aroma, this guilt-free treat is ideal for breakfast, snacks, or even dessert. Enjoy the wholesome goodness of Sugar Free Banana Bread and indulge in a slice of health!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.4 |
| Total Fat 14.4g | 0% |
| Saturated Fat 2.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 480mg | 0% |
| Total Carbohydrate 76.8g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 12g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 360mg | 0% |
Source of Calories