Sugar croissant

Item Rating: 44/100

One cup of Sugar croissant is around 240 grams and contains approximately 1000 calories, 16 grams of protein, 48 grams of fat, and 120 grams of carbohydrates.

Sugar Croissant is a delightful pastry that combines buttery, flaky layers with a sweet, sugary topping. Originating from French patisserie, this treat boasts a rich tradition that has captivated taste buds worldwide. Each bite offers a perfect balance of texture, with its crispy exterior giving way to a soft, airy interior. While indulgent, the Sugar Croissant does contain real butter and enriched flour, which adds to its irresistible flavor but also contributes to a higher calorie count. Enjoy this treat as an occasional delight, pairing it perfectly with your morning coffee or afternoon tea.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	1000.0001

Total Fat 48g	0%
Saturated Fat 28.0001g	0%
Polyunsaturated Fat g
Cholesterol 120mg	0%
Sodium 840mg	0%
Total Carbohydrate 120g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 40.0001g
Protein 16.0001g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 6mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.3%

Protein: 6.6%

Carbs: 49.2%