1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.9 g | 48% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.1 mg | 23% | |
Sodium | 568.7 mg | 24% | |
Total Carbohydrates | 142.2 g | 51% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 85.3 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.4 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 142.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sugar cookies with orange frosting are a delightful treat featuring a soft, buttery base topped with a tangy citrus icing. The cookie dough, typically made with sugar, butter, flour, eggs, and vanilla, pairs the classic sweetness of American-style sugar cookies with the bright, refreshing flavor of orange zest and juice in the frosting. A staple of festive occasions, these cookies are rooted in European baking traditions but have evolved into a beloved dessert in American cuisine. While they’re rich and satisfying, the high sugar content and refined flour make them a more indulgent treat rather than a nutritious snack. However, the orange frosting provides a hint of vitamin C from natural citrus ingredients. Perfect in moderation, these cookies balance comforting flavors with a pop of citrus brightness, making them a cheerful addition to holiday spreads or special celebrations.