1 serving (28 grams) contains 130 calories, 1.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
928.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.8 g | 45% | |
| Saturated Fat | 17.9 g | 89% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 57.2 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugar cookies
Sugar cookies are a classic dessert originating from American and European traditions, often popular during holidays and special celebrations. Made with basic ingredients like butter, sugar, flour, eggs, and vanilla extract, these cookies are known for their soft, buttery texture and delicate sweetness. Variations may include decorative icing or sprinkles for added flavor and appeal. While sugar cookies provide quick energy due to their carbohydrate content, they are relatively high in sugar and saturated fat, which should be consumed in moderation as part of a balanced diet. They do not typically offer significant vitamins or minerals but can be appreciated as an occasional treat. Ideal for sharing, sugar cookies are cherished for their simplicity and ability to bring warmth to gatherings while reminding us that indulgence can be part of joyful moments.
