1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.1 mg | 23% | |
| Sodium | 568.7 mg | 24% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 85.3 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 142.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugar cookie with red icing
Sugar Cookie with Red Icing is a classic treat celebrated for its festive appearance and sweet flavor. Originating from traditional American pastry-making, the cookie is crafted from a blend of basic ingredients such as flour, sugar, butter, eggs, and vanilla, forming a soft, buttery base. The vibrant red icing, typically made from powdered sugar, food coloring, and milk or cream, adds a decorative and sugary finish. While its eye-catching design makes it a favorite for holidays and special occasions, the cookie is high in sugar and fat, offering minimal nutritional benefits. It contains carbohydrates and small amounts of protein from the eggs and flour, but lacks significant vitamins or fiber. Moderation is key when enjoying this indulgent dessert, as excessive consumption can contribute to increased calorie intake. Despite its limitations, it remains a delightful way to satisfy a sweet tooth during celebrations.
