1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.1 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 571.4 mg | 24% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 85.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 142.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sugar cookie with icing and sprinkles
Sugar cookies with icing and sprinkles are a popular treat originating from European baking traditions, with roots tracing back to simple butter cookie recipes. These cookies are made with basic ingredients like flour, sugar, butter, and eggs, and are topped with a layer of sweet icing and colorful sugar sprinkles for added texture and visual appeal. While they are a festive and delightful dessert, they are high in sugar and refined carbohydrates, offering little in terms of nutritional benefits. The butter and icing contribute saturated fats, which should be enjoyed in moderation. However, their small size makes them easy to portion, allowing for mindful indulging during holidays or celebrations. Sugar cookies are prized for their versatility, as they can be shaped, decorated, and customized for various occasions. They are best enjoyed as an occasional treat rather than a regular part of a balanced diet.
