1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 95.2 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sugar cookies with chocolate frosting combine the simplicity of buttery, tender sugar cookies with the indulgent richness of chocolate. Originating from European baking traditions, sugar cookies have become a versatile favorite in many American desserts. The cookie base typically consists of flour, butter, sugar, eggs, and vanilla, offering a sweet and soft texture. The chocolate frosting, made with cocoa powder, confectioners' sugar, butter, and milk or cream, adds decadence and a bold flavor contrast. While sugar cookies provide energy through their carbohydrate content, they're higher in added sugars and fats, which should be enjoyed in moderation. This treat is ideal for festive occasions or as an everyday indulgence, but its richness makes it less suitable for those seeking lower-sugar alternatives. Balancing portion size is key to enjoying its satisfying sweetness without overindulgence.