Nutrition Facts for Sugar-free whipped cream
Image of Sugar-free whipped cream

Sugar-free whipped cream

Item Rating: 49/100

One cup of Sugar-free whipped cream is around 237 grams and contains approximately 711 calories, 0 grams of protein, 71 grams of fat, and 47 grams of carbohydrates.

Sugar-Free Whipped Cream is a delightful, guilt-free topping that's perfect for any dessert lover. Made with rich, creamy ingredients like premium heavy cream and natural sweeteners, this whipped cream offers all the indulgence without the sugar overload. Originating from classic European desserts, it pairs beautifully with everything from fresh berries to rich chocolate cakes. Enjoy its velvety texture while keeping your health goals on track, as it contains no added sugars, making it a low-carb, keto-friendly option. Elevate your treats with Sugar-Free Whipped Cream—where taste meets wellness!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 710.9005
Total Fat 71.09g 0%
Saturated Fat 47.3934g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 47.3934g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%
Protein: 0.0%
Carbs: 22.9%