Sugar-free chocolate frosting

Sugar-free chocolate frosting

Dessert

Item Rating: 57/100

1 serving (30 grams) contains 110 calories, 1.0 grams of protein, 7.0 grams of fat, and 14.0 grams of carbohydrates.

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880.0
calories
8.0
protein
112.0
carbohydrates
56.0
fat

Nutrition Information

1 cup (240g)
Calories
880.0
% Daily Value*
Total Fat 56.0 g 71%
Saturated Fat 24 g 120%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 400.0 mg 17%
Total Carbohydrates 112.0 g 40%
Dietary Fiber 16.0 g 57%
Sugars 0 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 80.0 mg 6%
Iron 4.0 mg 22%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

45.5%
3.3%
51.2%
Fat: 504 cal (51.2%)
Protein: 32 cal (3.3%)
Carbs: 448 cal (45.5%)

About Sugar-free chocolate frosting

Sugar-Free Chocolate Frosting is a rich, creamy topping designed to satisfy your dessert cravings with fewer sugar-free sweeteners. Made with ingredients like unsweetened cocoa powder, butter or a plant-based alternative, sugar substitutes such as stevia or erythritol, and a touch of vanilla extract, this frosting offers a healthier twist on traditional chocolate toppings. Originating from the evolving world of modern dessert customization, it's a perfect fit for low-carb, keto, or diabetic-friendly diets. While it's free from added sugar, the calorie content can vary depending on the fat source used. It delivers indulgent chocolate flavor while minimizing potential blood sugar spikes, making it a popular choice for health-conscious bakers. For best results, pair this frosting with similarly nutritious baked goods for a guilt-free treat without compromising on taste. Enjoy in moderation as part of a balanced diet.