Sugar-coated pastry
One cup of Sugar-coated pastry is around 238 grams and contains approximately 1071 calories, 12 grams of protein, 48 grams of fat, and 143 grams of carbohydrates.
Sugar-Coated Pastry is a delightful treat, featuring a flaky, buttery crust enveloping a rich filling of fruits or creamy delights. Originating from various culinary traditions, these pastries offer a sweet escape, often dusted with a fine layer of sugar for that irresistible crunch. While they tempt the taste buds, it's important to savor them in moderation due to their sugar content and decadent nature. Indulge in the joy of Sugar-Coated Pastry, where tradition meets indulgence in every bite!
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