1 serving (113 grams) contains 250 calories, 21.0 grams of protein, 17.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
520.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.4 g | 45% | |
| Saturated Fat | 14.6 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 156.2 mg | 52% | |
| Sodium | 156.2 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 43.8 g | 87% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 5.2 mg | 28% | |
| Potassium | 625.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sufra lean ground beef
Sufra Lean Ground Beef is a high-quality option for those seeking a versatile protein source. Made from carefully selected cuts of beef, it contains minimal fat, ensuring a leaner choice compared to traditional ground beef. With origins rooted in Middle Eastern cuisine, it is ideal for dishes such as kofta, kebabs, or flavorful meat sauces, while also adapting seamlessly to global recipes. Packed with essential nutrients like protein, iron, and B vitamins, Sufra Lean Ground Beef supports energy production and muscle maintenance. Its reduced fat content makes it a heart-healthier option, though it’s recommended to monitor portion sizes and pair it with nutrient-dense sides such as vegetables and whole grains. Whether grilled, baked, or sautéed, Sufra Lean Ground Beef delivers robust flavor and nutrition for well-rounded meals.
