1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sucuklu toast
Sucuklu Toast is a Turkish-inspired comfort food, marrying bold flavors and simple preparation. This savory toast features sucuk, a traditional spiced Turkish sausage, layered with melty cheese—commonly kasar or mozzarella—between slices of toasted bread. Often enjoyed as a breakfast or snack, it brings a flavorful combination of smoky and spicy richness. Nutritionally, sucuk lends protein and essential vitamins like B12, but it’s also high in sodium and saturated fat, making it a treat best consumed in moderation. The cheese provides calcium and additional protein, while the bread supplies carbohydrates for energy. Opting for whole-grain bread and moderate cheese portions can enhance the nutritional value while balancing indulgence. Sucuklu Toast is a hearty, satisfying dish that encapsulates the bold essence of Turkish cuisine while offering a taste of tradition.
