Sub sandwich with vegetables and cheese
One cup of Sub sandwich with vegetables and cheese is around 240 grams and contains approximately 336 calories, 14 grams of protein, 12 grams of fat, and 43 grams of carbohydrates.
Sub Sandwich With Vegetables And Cheese is a delightful blend of flavors and textures that brings a fresh twist to classic sandwiches. Packed with crunchy lettuce, ripe tomatoes, crisp cucumbers, and vibrant peppers, this sandwich celebrates the bounty of fresh vegetables. Topped with creamy cheese, it offers a pleasing richness that complements the garden-fresh ingredients. Originating from the hearty sandwich tradition, this sub is not only satisfying but also a healthier option, providing essential vitamins and fiber while being low in saturated fat. Perfect for lunch or a light dinner, it’s a delicious choice for anyone seeking a balance of taste and nutrition!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 11.52g | 0% |
| Saturated Fat 4.8g | 0% |
| Cholesterol 28.8mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 43.2g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 5.76g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 192mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories