Nutrition Facts for Stuffed red pepers
Image of Stuffed red pepers

Stuffed red pepers

Item Rating: 72/100

One cup of Stuffed red pepers is around 235 grams and contains approximately 294 calories, 14 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Stuffed Red Peppers are a vibrant and delicious dish that originates from Mediterranean cuisine. These colorful bell peppers are generously filled with a savory mixture of quinoa or rice, fresh vegetables, aromatic herbs, and spices, often enhanced with lean proteins like turkey or beans. Packed with vitamins A and C from the peppers, and fiber from the grains and veggies, this dish is as nutritious as it is satisfying. Whether baked until tender or grilled for a smoky flavor, stuffed red peppers offer a healthy, low-calorie meal that’s perfect for any occasion, merging comfort with nutrition in every bite.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 9.4118g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 70.5882mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%