Stuffed pork chop with goat cheese and figs
One cup of Stuffed pork chop with goat cheese and figs is around 236 grams and contains approximately 425 calories, 33 grams of protein, 28 grams of fat, and 19 grams of carbohydrates.
Stuffed Pork Chop With Goat Cheese And Figs is a delightful dish that combines tender, juicy pork chops with a rich filling of tangy goat cheese and sweet figs. This dish draws inspiration from Mediterranean cuisine, where the harmony of savory and sweet flavors reigns supreme. The pork is not only a great source of protein but also pairs beautifully with heart-healthy fats found in goat cheese. The figs add natural sweetness and fiber, making this dish a flavorful yet balanced choice for any meal. Indulge in a culinary experience that’s both satisfying and nourishing!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 424.5283 |
| Total Fat 28.3019g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 94.3396mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 18.8679g | 0% |
| Dietary Fiber 1.8868g | 0% |
| Total Sugars 9.434g | |
| Protein 33.0189g | 0% |
| Vitamin D 18.8679IU | 0% |
| Calcium 141.5094mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 471.6981mg | 0% |
Source of Calories