Nutrition Facts for Stuffed olives with red pepper paste
Image of Stuffed olives with red pepper paste

Stuffed olives with red pepper paste

Item Rating: 53/100

One cup of Stuffed olives with red pepper paste is around 236 grams and contains approximately 393 calories, 3.1 grams of protein, 39 grams of fat, and 16 grams of carbohydrates.

Stuffed Olives With Red Pepper Paste are a delightful Mediterranean appetizer that tantalizes your taste buds. These plump, briny olives are lovingly filled with a vibrant red pepper paste, combining savory flavors with a hint of spice. Originating from Southern Europe, they beautifully showcase the region's love for bold ingredients. Packed with healthy fats and antioxidants, olives offer numerous heart health benefits, while the red peppers add a boost of vitamins. Enjoy them as a snack, on a charcuterie board, or as a zesty addition to salads. Indulge in this flavorful treat that’s as nutritious as it is delicious!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 393.0818
Total Fat 39.3083g 0%
Saturated Fat 7.8616g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3616.3521mg 0%
Total Carbohydrate 15.7233g 0%
Dietary Fiber 7.8616g 0%
Total Sugars 1.5724g
Protein 3.1446g 0%
Vitamin D 0IU 0%
Calcium 157.2328mg 0%
Iron 3.1446mg 0%
Potassium 157.2328mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 82.4%
Protein: 2.9%
Carbs: 14.7%