1 serving (15 grams) contains 25 calories, 0.2 grams of protein, 2.5 grams of fat, and 1.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3650.8 mg | 158% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 1.6 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 79.4 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stuffed olives with red pepper paste
Stuffed Olives with Red Pepper Paste are a delightful appetizer often enjoyed in Mediterranean and Middle Eastern cuisine. These olives are typically filled with a vibrant red pepper paste made from roasted red peppers, olive oil, garlic, and a touch of spice for added flavor. The combination of briny olives and sweet, smoky paste creates a balanced and flavorful bite. Olives are rich in heart-healthy monounsaturated fats, antioxidants like vitamin E, and essential minerals such as iron and copper, supporting overall health. Red peppers contribute vitamin C, beta-carotene, and fiber, boosting your immune system and aiding digestion. However, this snack can be high in sodium, depending on how the olives are cured, so moderation is key. Perfect for a nutrient-rich, low-carb option, Stuffed Olives with Red Pepper Paste offer a sophisticated touch to any meal or gathering.
