Stuffed mushrooms with cheese

Stuffed mushrooms with cheese

Appetizer

Item Rating: 65/100

1 serving (100 grams) contains 150 calories, 7.0 grams of protein, 10.0 grams of fat, and 5.0 grams of carbohydrates.

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357.1
calories
16.7
protein
11.9
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
357.1
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 11.9 g 59%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 714.3 mg 31%
Total Carbohydrates 11.9 g 4%
Dietary Fiber 2.4 g 8%
Sugars 4.8 g
protein 16.7 g 33%
Vitamin D 47.6 mcg 238%
Calcium 357.1 mg 27%
Iron 2.4 mg 13%
Potassium 714.3 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

14.5%
20.3%
65.2%
Fat: 214 cal (65.2%)
Protein: 66 cal (20.3%)
Carbs: 47 cal (14.5%)

About Stuffed mushrooms with cheese

Stuffed Mushrooms with Cheese is a delightful appetizer rooted in European cuisine, popular for its rich flavors and easy versatility. This dish features button or cremini mushrooms hollowed out and filled with a mixture that typically includes breadcrumbs, cream cheese, Parmesan, garlic, herbs like parsley, and optional ingredients such as spinach or bacon. Baked until golden and tender, the stuffed mushrooms offer a creamy, savory bite with a satisfying texture. Nutritionally, mushrooms are low in calories, packed with antioxidants, and contain vitamins like B and D, while offering a significant dose of fiber. The cheese adds protein and calcium but also introduces saturated fat, which should be consumed in moderation. While this appetizer can be indulgent, options like reduced-fat cheese or whole-grain breadcrumbs can make it a healthier choice. Perfect for gatherings, Stuffed Mushrooms with Cheese combine a pleasing balance of taste and dietary benefits.