1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 23.7 g | 8% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 4.7 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Stuffed Lady Finger, also known as Bharwan Bhindi in Indian cuisine, is a flavorful dish featuring okra filled with a spiced stuffing made from ingredients like gram flour (besan), ground spices, and sometimes onion or coconut. Originating from India, this vegetarian dish is pan-cooked to enhance the natural earthy taste of okra while infusing it with robust spices. Rich in fiber, vitamins A and C, and antioxidants, okra supports digestion and immune health. The use of gram flour adds protein and nutrients, making it a balanced choice for vegetarians. However, watch for added oils during cooking, which can affect the calorie count. This savory dish offers a nutritious and satisfying way to enjoy the health benefits of okra within a traditional, spice-infused culinary experience.