Nutrition Facts for Stuffed crab
Image of Stuffed crab

Stuffed crab

Item Rating: 60/100

One cup of Stuffed crab is around 237 grams and contains approximately 508 calories, 34 grams of protein, 25 grams of fat, and 34 grams of carbohydrates.

Stuffed Crab is a delicious seafood dish featuring tender crab meat blended with savory ingredients like breadcrumbs, herbs, and spices. Originating from coastal traditions, this delightful meal captures the essence of Southern cuisine, often enjoyed in seafood-rich regions. While the crab meat is a great source of lean protein and essential omega-3 fatty acids, be mindful of the added butter and cream in many recipes, which can increase calories. Perfect as an appetizer or a main course, Stuffed Crab offers a rich taste of the ocean that's both satisfying and festive!

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Nutrition Facts

Serving size (236.8866g)
Amount per serving % Daily Value*
Calories 507.6142
Total Fat 25.3807g 0%
Saturated Fat 8.4602g 0%
Polyunsaturated Fat g
Cholesterol 135.3639mg 0%
Sodium 1353.638mg 0%
Total Carbohydrate 33.8409g 0%
Dietary Fiber 1.6921g 0%
Total Sugars 3.3842g
Protein 33.8409g 0%
Vitamin D 84.6024IU 0%
Calcium 169.2048mg 0%
Iron 3.3842mg 0%
Potassium 507.6142mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 27.1%
Carbs: 27.1%