1 serving (100 grams) contains 330 calories, 14.0 grams of protein, 12.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
660 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 82 g | 29% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 300 mg | 23% | |
| Iron | 4 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stuffed cheese tortellini
Stuffed Cheese Tortellini is a classic Italian pasta dish featuring small, ring-shaped pasta pockets filled with a rich blend of cheeses such as ricotta, parmesan, and sometimes mozzarella. Originating from the Emilia-Romagna region of Italy, this dish is a staple in traditional Italian cuisine and is often served with a variety of sauces, such as creamy alfredo, tangy marinara, or light olive oil preparations. Tortellini is a satisfying source of carbohydrates and protein, thanks to its pasta exterior and cheese filling. While the cheese provides calcium, an essential nutrient for bone health, its high-fat content, especially if made with full-fat varieties, can contribute to a higher calorie intake. Pairing tortellini with vegetable-based sauces or leafy greens can enhance its nutritional profile. Enjoy this flavorful dish in moderation as part of a balanced diet to savor its authentic Italian heritage and comforting appeal.
