1 serving (150 grams) contains 200 calories, 10.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 39.7 g | 14% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.9 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Stuffed cabbage fingers
Stuffed Cabbage Fingers are a flavorful dish inspired by Eastern European and Mediterranean cuisines. These bite-sized rolls feature tender cabbage leaves wrapped around a savory filling of ground meat, rice, onions, and spices. Often topped with tomato sauce, they are baked to perfection for a hearty, comforting meal. This dish provides a balanced mix of protein, fiber, and essential vitamins, particularly from the cabbage which is rich in Vitamin C and K. Depending on the choice of meat and preparation method, Stuffed Cabbage Fingers can be a healthy option, but variations high in fat, sodium, or sugary sauces may reduce their nutritional benefits. For a lighter version, substitutes like lean ground turkey or quinoa are excellent alternatives. Packed with flavor and culture, they are a wholesome addition to any table, combining nutritious ingredients with timeless culinary traditions.
