Strip steak
One cup of Strip steak is around 135 grams and contains approximately 292 calories, 38 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.
Strip Steak is a tender, flavorful cut of beef, prized for its rich marbling and juicy texture. Originating from the short loin of the cow, it’s a favorite in American steakhouses and backyard barbecues alike. Packed with high-quality protein, it supports muscle growth and repair, while providing essential nutrients like iron and B vitamins. However, its higher fat content means moderation is key. Perfectly grilled, seared, or pan-fried, Strip Steak delivers a succulent, satisfying experience for any meat lover, pairing beautifully with fresh vegetables or whole grains for a balanced meal.
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