Nutrition Facts for Strip steak
Image of Strip steak

Strip steak

Item Rating: 62/100

One cup of Strip steak is around 135 grams and contains approximately 292 calories, 38 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.

Strip Steak is a tender, flavorful cut of beef, prized for its rich marbling and juicy texture. Originating from the short loin of the cow, it’s a favorite in American steakhouses and backyard barbecues alike. Packed with high-quality protein, it supports muscle growth and repair, while providing essential nutrients like iron and B vitamins. However, its higher fat content means moderation is key. Perfectly grilled, seared, or pan-fried, Strip Steak delivers a succulent, satisfying experience for any meat lover, pairing beautifully with fresh vegetables or whole grains for a balanced meal.

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Nutrition Facts

Serving size (135g)
Amount per serving % Daily Value*
Calories 291.6
Total Fat 15.255g 0%
Saturated Fat 5.8725g 0%
Polyunsaturated Fat 0.7223g
Cholesterol 110.7mg 0%
Sodium 487.35mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 37.8g 0%
Vitamin D 10.8IU 0%
Calcium 20.25mg 0%
Iron 3.105mg 0%
Potassium 411.75mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.6%
Protein: 52.4%
Carbs: 0.0%