1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
854.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.4 g | 87% | |
Saturated Fat | 42.7 g | 213% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 213.7 mg | 71% | |
Sodium | 1282.1 mg | 55% | |
Total Carbohydrates | 4.3 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 51.3 g | 102% | |
Vitamin D | 51.3 mcg | 256% | |
Calcium | 1709.4 mg | 131% | |
Iron | 0.9 mg | 5% | |
Potassium | 170.9 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
String Pepper Jack Cheese offers a zesty twist on traditional string cheese, blending creamy Monterey Jack with bold, spicy jalapeño peppers. Originating from the culinary traditions of the United States, this cheese is a popular snack choice, combining convenience with flavorful appeal. Made primarily from milk, it delivers a source of calcium and protein, essential for strong bones and muscle health. However, it can be higher in sodium and fat compared to plain string cheese, so moderation is key for those mindful of their dietary intake. Perfect for on-the-go snacking or adding a touch of spice to recipes, String Pepper Jack Cheese is a versatile option for cheese lovers seeking a balance of creamy texture and fiery taste.