One cup of String hoppers is around 238.1 grams and contains approximately 500 calories, 9.3 grams of protein, 2.1 grams of fat, and 107.1 grams of carbohydrates.
String Hoppers are a delightful dish from Sri Lankan cuisine, made from rice flour and water, expertly steamed into delicate, noodle-like strands. Often served with a variety of accompaniments like coconut milk, spicy curries, or sambol, they are both versatile and flavorful. Low in fat and gluten-free, String Hoppers are a healthy choice, packed with carbohydrates for energy, making them ideal for any meal of the day. Enjoy a taste of tradition with this light and satisfying dish!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.1 g | 2% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 9.3 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
