1 serving (250 grams) contains 600 calories, 30.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strega italian sandwich
The Strega Italian Sandwich is a savory creation inspired by classic Italian cuisine. This sandwich features thinly-sliced Italian cured meats such as salami and capicola, complemented by fresh mozzarella and layered with crisp arugula for a peppery crunch. A smear of tangy balsamic glaze and spicy giardiniera adds depth and brightness to each bite. The sandwich is assembled on crusty ciabatta bread that’s toasted for added texture. While the cured meats contribute to the robust flavor, they are high in sodium and saturated fats. However, the inclusion of arugula and giardiniera provides antioxidants and micronutrients. The fresh mozzarella offers a creamy touch with calcium, though it’s moderate in fat. Overall, the Strega Italian Sandwich harmonizes bold flavors with fresh ingredients, offering a satisfying indulgence best consumed in moderation.
